Butler Service
Hot Hors d’Oeuvres

Assorted Puff Pastry, Mini Assorted Quiches

Mini Deep Dish Pizza, Coconut Shrimp

Pork Pot Stickers, Steamed Shrimp Shu Mai

Assorted Vegetables wrapped in Filo

Pigs in a Blanket, Breaded Ravioli w/marinara

Chilled Display

Crudités Platter
Fresh Raw Seasonal Vegetables with ranch dipping sauce

Domestic Cheese Display
Swiss, Cheddar, Jalapeño Jack With Fancy Assorted Crackers

Fresh Sliced Mozzarella & Tomato

Seasonal Fresh Fruit Display

Bruschetta

Grilled Marinated Vegetable Platter
Portobello Mushrooms, Eggplant, Sweet Red Peppers, Squash And Sweet Onions

Carving Station
(Select One)

Pork Tenderloin

Roasted Turkey Breast

Glazed Virginia Ham

Mustard Crusted Corned Beef

Pastrami

Roast Top Round

Hot Station

Your selection of any four

Eggplant Rollatini

Chicken Marsala or Francaise

Sausage & peppers

BBQ Spare Ribs

Penne alla Vodka

Oriental Shrimp Stir Fry over Rice

Fettuccini Alfredo

Buffalo Wings

Beef & Chicken Stir Fry

Bowtie Primavera

Pepper Steak

Chicken Broccoli

Appetizer/ Salad
Fresh Fruit Cup

Tossed Salad w/ tomatoes, cucumbers, and onions

Fresh Mozzarella, Tomato & Basil

Traditional Caesar Salad with parmesan cheese and seasoned croutons

Pasta/Soup
Penne alla Vodka

Bowtie Primavera

Tomato Basil Soup

Italian Wedding Soup

Entrée Selections
Chicken Marsala
Sautéed chicken breast with marsala mushroom sauce

Chicken Francaise
Sautéed chicken w/lemon butter sauce

Sliced Filet Mignon with mushroom sauce

Tilapia w/lemon butter sauce

Salmon with dill sauce

Sliced Pork Tenderloin w/ demi wine sauce

Vegetable and Potato

Garlic mashed Red Bliss Potatoes

Rice Pilaf

Roasted Yukon Gold Potatoes

Petite Green Beans w/ Baby Carrots

Vegetable Medley

Dessert
Peach Melba

Strawberry Cardinale

Ice cream w/chocolate syrup and whip cream

Wedding Cake Included

Beverage
Hot Coffee, Brewed Decaf, Tea

Boneless Chicken Wings with Asian Barbeque Sauce

Crabmeat Rangoons with Fried Shallots and Sweet & Sour Beurre Blanc

Beef or Chicken Satay with Peanut Dipping Sauce

Jumbo Coconut Shrimp with Tropical Sweet & Sour Sauce

Crab Stuffed Mushrooms topped with Hollandaise

Miniature Beef Wellington

Gourmet Pizza (Barbeque Chicken & Shrimp Scampi)

Mini Assorted Quiches

Pigs in a Blanket

Spanikopita

Chilled Display

Crudités Platter
Fresh Raw Seasonal Vegetables with Ranch Dipping Sauce

Domestic Cheese Display Swiss, Cheddar, Jalapeño Jack
with Fancy Assorted Crackers

Fresh Sliced Mozzarella & Tomato

Seasonal Fresh Fruit Display

Buschetta

Melted Cheese and Cherry Tomatoes on Toast Points

Baby Shrimp w/Pesto mayo on Toast Points

Guacamole & Salsa served with Tricolor Tortilla Chips

Grilled Marinated Vegetable Platter
Portobello Mushrooms, Eggplant, Sweet Red Peppers, Squash and Sweet Onions

International Stations
Hot Station

Your selection of any three

Eggplant Rollatini

Chicken Marsala or Francaise

Sausage & Peppers

BBQ Spare Ribs

Penne a la Vodka

Seafood Newburg

Fettuccini Alfredo

Buffalo Wings

Beef & Chicken Stir Fry

Bowtie Primavera

Pepper Steak

Chicken & Broccoli

American Carving Station

(select two)
Pork Tenderloin

Roasted Turkey Breast

Roasted New York Sirloin

Roasted Leg of Lamb

Mustard Crusted Corned Beef

Pastrami

Roast Top Round

Tex-Mex Station

Assorted Quesadillas Made to Order

Build Your Own Nachos

Italian Station
Pasta
Penne ◦ Farfalle ◦ Rotini◦ Cheese Tortellini

Sauces
Pomodoro ◦ Bolognese ◦ Pesto ◦ Alfredo◦ Vodka

Potato/Rice/Pasta

Garlic Mashed New Potatoes

Horseradish Mashed Potatoes

Potatoes Au Gratin

Roasted Red Potatoes with Garlic & Herbs

Saffron Rice Pilaf

Wild Rice Pilaf

Lemon Dill Orzo

Israeli Cous Cous

Vegetables
Green Beans Almandine

Sautéed Spring Vegetable Medley

Glazed Ginger Carrots

Sautéed Asparagus

Desserts
New York Style Cheesecake
served with raspberry sauce

Miniature Pastries

Ice Cream Crepe

Warm Apple Cobbler

Chocolate Torte

Miniature Pastries
Assortment of Italian Pastries
Cannolis, Eclairs, Napoleons, Fruit Tartlettes
Brownies, Blondies, Assorted Cake Bars

Gourmet Selection of Tortes
Assorted Cheesecakes, Chocolate Decadence, Carrot Cake

French Crepes
Traditional French Crepes served with Fresh Fruit & Whipped Cream

Fondue Station
Fresh Seasonal Fruit with
Rich Chocolate Fondue

Ice Cream Fountain
Vanilla & Chocolate Ice Cream
With an Assortment of Sundae Toppings and Sauces
Served with Whipped Cream

Puddings & Mouse
Chocolate Pudding, Rice Pudding, Chocolate Mousse
served with Whipped Cream

Hot Hors d’Oeuvres

Choose three

Assorted Puff Pastry, Mini Assorted Quiches

Mini Deep Dish Pizza, Coconut Shrimp

Pork Pot Stickers, Steamed Shrimp Shu Mai

Assorted Vegetables wrapped in Filo

Pigs in a Blanket, Breaded Ravioli w/Marinara

Choose three from

Spicy Chicken with Blue cheese

Crabmeat Rangoons served w/Ginger Sauce

Chicken Satay with Peanut Dipping Sauce

Clams casino, Mini Crabcakes

Miniature Beef Wellington w/Hollandaise

Gourmet Barbeque Chicken & Shrimp Scampi Pizzas

All of the following

Grilled Lamb Chops with Pineapple Mint Compote

Jumbo Coconut Shrimp with Tropical Sweet & Sour Sauce

Cilantro Lime Shrimp served on Belgian Endive

Pesto Chicken Lettuce Wrap

Assorted cold canapés

Chilled Display

Crudités Platter
Fresh Raw Seasonal Vegetables with Ranch Dipping Sauce

Domestic Cheese Display
Swiss, Cheddar, Jalapeño Jack
With Fancy Assorted Crackers
Imported Cheese Display
Gouda, Gorgonzola, Goat Cheese, Muenster, Brie, Gruyere, Cheddar
With Fancy Assorted Crackers

Fresh Sliced Mozzarella & Tomato

Seasonal Fresh Fruit Display

Bruschetta

Grilled Marinated Vegetable Platter
Portobello Mushrooms, Eggplant, Sweet Red Peppers, Squash And Sweet Onions

Italian Antipasta
Assorted cheeses and Italian cold cuts

Assorted Cold Pasta Salads
Pesto Tortellini, Asian Bowtie Vegetable

Jumbo Shrimp Platter
Served with Lemon and Spicy Cocktail Sauce

Hot Station
Your selection of any three

Eggplant Rollatini

Chicken Marsala or Francaises

Sausage & peppers

BBQ Spare Ribs

Penne a la Vodka

Oriental Shrimp Stir Fry over Rice

Fettuccini Alfredo

Buffalo Wings

Beef & Chicken Stir Fry

Bowtie Primavera

Pepper Steak

Chicken Broccoli

International Stations

American Carving Station
(select two)

Pork Tenderloin

Roasted Turkey Breast

Roasted New York Sirloin

Roasted Leg of Lamb

Mustard Crusted Corned Beef

Pastrami

Roast Top Round

Tex-Mex Station
Quesadills made to order With Assorted Southwest Toppings

Italian Station
Pasta
Penne ◦ Farfalle ◦ Rotini◦ Cheese Tortellini

Sauces
Pomodoro ◦ Bolognese ◦ Pesto ◦ Alfredo◦ Vodka

Norwegian Seafood Station

Jumbo Shrimp Cocktail

Chilled Lobster

Little Neck Clams on the Half Shell

Baked Clams Casino

Mussels

Asian Station

Assorted Sushi
Spicy Tuna Rolls, Vegetable Rolls, California Rolls

Dim Sum
an array of Dumplings, Shumai, Potstickers

Stir-Fry Made to Order

Vegetable Fried Rice with Bean Sprouts & Green Onions

Lo Mein Noodles with Crunchy Vegetables

Champagne Toast
Appetizer

Traditional Caesar Salad with Herb Crostini

Spring Mix Salad
Cherry Tomatoes, Hothouse Cucumbers, Vidalia Onion

Mesculun Mix Salad
Gorgonzola, Dried Cranberries, Walnuts

Traditional Greek Salad

Fresh Mozzarella Tomato & Basil

Rainbow Melon with Raspberry Coulis

Soup

Shrimp Bisque

Italian Wedding Soup

Tomato Basil Soup

Porcini Mushroom Soup

Onion Soup with Brie Cheese Crouton

Or

Pasta

Cheese Tortellinni

Your choice of Stuffed Ravioli
Mushroom, Spinach, Three Cheese

Farfalle with Roasted Vegetables in Garlic Butter Sauce

Entrée Selections

Chicken
Chicken Marsala Portobello
sautéed chicken breast with creamy portobello marsala
mushroom sauce

Chicken Cordon Bleu
stuffed with gruyere and prosciutto
baked in a port wine demi-glace

Grilled Tequila Lime Chicken
grilled chicken breast
served with a pineapple mango salsa

Chicken Rollatini
stuffed with broccoli and cheddar cheese
served with a white wine thyme cream sauce

Chicken Florentine
stuffed with crabmeat, spinach & pine nuts
roasted in a smoked tomato basil butter

Beef/Pork
Sliced Chateau Briand
Choice of:
Orange hollandaise sauce
Béarnaise sauce
Wild mushroom sauce

Pork Tenderloin
Choice of:
Apple cider glaze
Mustard cream sauce
Apple mango chutney

New York Strip Steak au Poivre
Choice of:
Creamy peppercorn brandy sauce
Madeira wine butter sauce
Port wine demi-glace

Grilled Filet Mignon
Choice of:
Orange hollandaise sauce
Béarnaise sauce
Wild mushroom sauce

Seafood
Pan Seared Salmon
served with a dijon mustard or dill sauce

Parmesan Crusted Swordfish

Sea Bass Picatta
served in a lemon caper basil butter sauce

Grilled Mahi Mahi
served with tropical fruit salsa and lime beurre blanc

Surf & Turf
Broiled Lobster Tail and Filet Mignon (Market)

Accompaniments

Potato/Rice/Pasta

Garlic Mashed New Potatoes

Horseradish Mashed Potatoes

Potatoes Au Gratin

Roasted Red Potatoes with Garlic & Herbs

Saffron Rice Pilaf

Wild Rice Pilaf

Lemon Dill Orzo

Israeli Cous Cous

Vegetables

Green Beans Almondine

Sautéed Spring Vegetable Medley

Glazed Ginger Carrots

Sautéed Asparagus

Desserts

Beautiful Decorated Wedding Cake

Choose one

New York Style Cheesecake
served with raspberry sauce

Ice Cream Tartuffo

Ice Cream Crepe

Warm Apple Cobbler

Chocolate Torte